Custom cakes and pre-orders, captured cleanly
Custom cake orders with proper lead times, pre-orders for pickup windows, sold-out control so you never oversell the oven, and catering for the big days — with deposits up front so every order is real.
No commission. You keep 100%.
Bakery
Baked fresh every morning.
Popular
Sourdough Loaf
Cinnamon Roll
Almond Croissant
Blueberry Muffin
Custom cake orders, captured cleanly
Size, flavour, filling, inscription, a reference photo, and the pickup date — all collected in one tidy order instead of a tangle of texts and DMs. Your kitchen gets every detail, the deposit is in, and nothing falls through the cracks.
- Photos, flavours, fillings, and inscriptions
- Lead times so the date is always doable
- A deposit collected when the order is placed
Pickup windows that fit your prep
The counter shouldn't be chaos at 9am because everyone's collecting at once. Open pickup windows that match your prep schedule, take pre-orders for the days ahead, and spread collection across the morning — so the oven and the counter both stay calm.
Why it works
- A calmer counter
Collection spreads across the morning instead of a crush of people all at the same minute.
- Prep with confidence
You see exactly what's coming and when, so you bake to real orders, not a guess.
- Fewer no-shows
Pre-orders are paid ahead, so the cake you boxed is the cake that gets picked up.
Never oversell the oven
A bakery can only bake so much in a day. Cap each item's batch, open seasonal menus for a window, and close them when they're gone — so every order you take is one you can actually fill.
Daily batch caps
Set how many of each item you can make, and ordering closes the moment that batch is spoken for.
Seasonal windows
Open a Christmas or Eid menu for a set window, then close it — no taking holiday orders you can't deliver.
Lead-time guardrails
Custom items need notice; lead times stop a same-day order for a cake that takes three days.
The big orders, handled
Dessert tables, office trays, and event boxes are where a bakery makes its month — and they shouldn't live in your inbox. Capture the enquiry, send a clean quote, and lock the date with a deposit, with every dollar landing in your account.
- Capture the enquiry
A simple form grabs the date, headcount, and what they need in one go.
- Quote and deposit
Reply with a price and take a deposit to secure the date in your calendar.
- Bake and deliver
The whole order lives in one place, so nothing slips on a busy holiday week.
Everything a bakery order needs
Custom cakes, pre-orders, sold-out control, and holiday rushes handled cleanly — with deposits and lead times so nothing slips.
Custom cake orders
Size, flavour, filling, and a message on top, with photos and notes — collected cleanly, with no back-and-forth texts.
Lead times built in
Set how much notice each item needs, so customers can only book dates your kitchen can actually deliver.
Boxes & dozens
Sell cookies, pastries, and treats by the box, half-dozen, or dozen — assorted or all one kind.
Sold-out control
Cap each day's batch and flip an item off when it's gone, so you never take an order the oven can't fill.
Seasonal & holiday menus
Open a Christmas, Eid, or Mother's Day menu for a window, then close it — no overselling the oven.
Catering & large orders
Dessert tables, office trays, and event boxes — capture the enquiry, quote it, and lock the date with a deposit.
Direct orders with 0% commission
A custom cake is hours of your work — an app has no business taking a cut of it. Direct orders on your own page carry no platform commission, so the full ticket and the deposit land in your account.
- 0% commission on direct orders
- Deposits paid straight to your account
- Your customer list, yours to keep
See it set up for your bakery
Book a Free Demo and we'll show your custom cake form, pickup windows, and holiday menus live — on a real bakery storefront with 0% commission on direct orders.